{"id":96,"date":"2025-12-14T00:05:34","date_gmt":"2025-12-14T04:05:34","guid":{"rendered":"http:\/\/bevnice.ca\/wp\/?p=96"},"modified":"2025-11-22T10:50:26","modified_gmt":"2025-11-22T14:50:26","slug":"advent-day-14","status":"publish","type":"post","link":"http:\/\/bevnice.ca\/wp\/2025\/12\/14\/advent-day-14\/","title":{"rendered":"Advent Day 14"},"content":{"rendered":"

Holiday Treat<\/strong><\/em><\/h4>\n

The Yule Log was originally an entire tree that was carefully chosen and brought into the house with great ceremony and burned over the 12 days of Christmas. A Chocolate Yule Log or \u2018b\u00fbche de No\u00ebl\u2019 is now a popular Christmas desert, made of a chocolate sponge roll layered with cream. The outside is covered with chocolate or chocolate icing and decorated to look like a bark-covered log.<\/strong><\/em><\/p>\n

Christmas Beverage<\/strong><\/em><\/h4>\n
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Made from a mixture of beaten egg yolks, cream, and, often whiskey or rum, eggnog is the classic Christmas drink that has been around since likely as early as the 13th century. This signature drink sparks debates between die-hard lovers and dedicated haters every holiday season, and we get it\u2014it’s a very specific taste and texture. But, here at Delish, we can’t get enough of it. Rich, creamy, and, well, egg-y, we’d go as far as to say no Christmas celebration is complete without a glass of this festive drink. If this winter cocktail is also a must at your holiday gatherings, follow our top tips to make perfect eggnog every year.<\/p>\n

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Ingredients<\/h2>\n<\/div>\n
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